Abstrakt

Przypisy

• 1. Ademoglu E., Gokkusu C., Yaraman S., Azizlerli H.: The effect of methimazoleon the oxidant and antioxidant system in patients with hyperthyroidism.Pharmacol. Res., 1998; 38: 93-96
  Google Scholar
• 2. Al-Adsani H., Hoffer L.J., Silva J.E.: Resting energy expenditure issensitive to small dose changes in patients on chronic thyroid hormonereplacement. J. Clin. Endocrinol. Metab., 1997; 82: 1118-1125
  Google Scholar
• 3. Alevizaki M., Saltiki K., Voidonikola P., Mantzou E., PapamichaelC., Stamatelopoulos K.: Free thyroxine is an independent predictorof subcutaneous fat in euthyroid individuals. Eur. J. Endocrinol., 2009;161: 459-465
  Google Scholar
• 4. Ansaldi N., Palmas T., Corrias A., Barbato M., D’Altiglia M.R., CampanozziA., Baldassarre M., Rea F., Pluvio R., Bonamico M., Lazzari R.,Corrao G.: Autoimmune thyroid disease and celiac disease in children.J. Pediatr. Gastroenterol. Nutr., 2003; 37: 63-66
  Google Scholar
• 5. Arthur J.R., Nicol F., Beckett G.J.: Selenium deficiency, thyroid hormonemetabolism, and thyroid hormone deiodinases. Am. J. Clin. Nutr.,1993; 57 (2 Suppl.): 236S-239S
  Google Scholar
• 6. Basińska M.A., Merc M., Juraniec O.: Mood of individuals with GravesBasedow’sdisease and Hashimoto’s disease. Endokrynol. Pol., 2009;60: 461-468
  Google Scholar
• 7. Beard J.L., Borel M.J., Derr J.: Impaired thermoregulation and thyroidfunction in iron-deficiency anemia. Am. J. Clin. Nutr., 1990; 52: 813-819
  Google Scholar
• 8. Beckett G.J., Nicol F., Rae P.W.H., Beech S., Guo Y., Arthur J.R.: Effectof combined iodine and selenium deficiency on thyroid hormone metabolismin rats. Am. J. Clin. Nutr. Suppl., 1993; 57: 240-243
  Google Scholar
• 9. Bertoli A., Fusco A., Andreoli A., Magnani A., Tulli A., Lauro D., deLorenzo A.: Effect of Subclinical hypothyroidism and obesity on wholebodyand regional bone mineral content. Horm. Res., 2002; 57: 79-84
  Google Scholar
• 10. Biebinger R., Arnold M., Koss M., Kloeckener-Gruissem B., LanghansW., Hurrell R.F., Zimmermann M.B.: Effect of concurrent vitaminA and iodine deficiencies on the thyroid-pituitary axis in rats. Thyroid,2006; 16: 961-965
  Google Scholar
• 11. Bolanowski M., Zadrożna-Śliwka B., Zatońska K.: Body compositionstudies-methods and possible application in hormonal disorders.Endokr., Otyłość i Zab. Przem. Mat., 2005; 1: 20-25
  Google Scholar
• 12. Bouillon R., De Moor P.: Influence of thyroid function on the serumconcentration of 1,25-dihydroxyvitamin D3. J. Clin. Endocrinol. Metab.,1980; 51: 793-797
  Google Scholar
• 13. Boyanow M.A., Temelkova N.L., Popivanov P.P.: Determinants ofthyroid volume in schoolchildren: fat-free mass versus body fat massacross-sectional study. Endoc. Pract., 2004; 10: 409-416
  Google Scholar
• 14. Brahmbhatt S.R., Brahmbhatt R.M., Boyages S.C.: Impact of proteinenergy malnutrition on thyroid size in an iodine deficient populationof Gujarat (India): is it an etiological factor for goiter. Eur. J. Endocrinol.,2001; 145: 11-17
  Google Scholar
• 15. Bucci I., Napolitano G., Giuliani C., Lio S., Minnucci A., Giacomo F.,Calabrese G., Sabatino G., Palka G., Monaco F.: Zinc sulfate supplementationimproves thyroid function in hypozincemic down children. Biol.Trace Elem. Res.,1999; 67: 257-268
  Google Scholar
• 16. Budlewski T., Franek E.: Diagnostyka obrazowa chorób tarczycy.Via Med., 2009; 1: 37-41
  Google Scholar
• 17. Chorąży P.A., Himelhoch S., Hopwood N.J., Greger N.G., PostellonD.C.: Persistent hypothyroidism in an infant receiving a soyformula: case report and review of the literature. Pediatrics, 1995;96: 148-150
  Google Scholar
• 18. Collin P., Kaukinen K., Valimaki M., Salmi J.: Endocrinological disordersand celiac disease. Endoc. Rev., 2002; 23: 464-483
  Google Scholar
• 19. Conrad S.C., Chiu H., Silverman B.L.: Soy formula complicates managementof congenital hypothyroidism. Arch. Dis. Child., 2004; 89: 37
  Google Scholar
• 20. Corvilain B., Contempre B., Longombe A.O., Goyens P., Gervy-DecosterCh., Lamy F., Vanderpas J.B., Dumont J.E.: Selenium and the thyroid:how the relationship was established. Am. J. Clin. Nutr., 1993; 57(2Suppl.): 244S-248S
  Google Scholar
• 21. Danforth E., Horton E.S., O’Connell M., Sims E.A., Burger A.G., IngbarS.H., Braverman L., Vagenakis A.G.: Dietary-inducted alterationsin thyroid hormone metabolism during overnutrition. J. Clin. Invest.,1979; 64: 1336-1347
  Google Scholar
• 22. Davidson M.B., Chopra I.J.: Effect of carbohydrate and noncarbohydratesources of calories on plasma 3,5,3H-triiodothyronine concentrationsin man. J. Clin. Endocrinol. Metab., 1979; 48: 577-581
  Google Scholar
• 23. Devdhar Y.H., Ousman K.D., Burman M.D.: Hypothyroidism. Endocrinol.Metab. Clin. N. Am., 2007; 36: 595-561
  Google Scholar
• 24. Dirican M., Tas S.: Effect of vitamin E and vitamin C supplementationon plasma lipid peroxidation and on oxidation of apo-lipoproteinB-containing liporotrins in experimental hyperthyroidism. J. Med. Invest.,1990; 46: 29-33
  Google Scholar
• 25. Divi R.L., Chang H.C., Doerge D.R.: Anti-thyroid isoflavones fromsoybean: isolation, characterization, and mechanisms of action. Biochem.Pharmacol., 1997; 54: 1087-1096
  Google Scholar
• 26. Doerge D.R., Sheehan D.M.: Goitrogenic and estrogenic activity ofsoy isoflavones. Environ. Health Perspect., 2002; 110: 349-353
  Google Scholar
• 27. Duntas L.H., Wartofsky L.: Cardiovascular risk and subclinical hypothyroidism:focus on lipids and new emerging risk factors. What isthe evidence? Thyroid, 2007; 17: 1075-1084
  Google Scholar
• 28. Eftekhari M.H., Eshraghian M.R., Mozaffari-Khosravi H., Saadat N.,Shidfar F.: Effect of iron repletion and correction of iron deficiency onthyroid function in iron-deficient Iranian adolescent girls. Pak. J. Biol.Sci., 2007; 10: 255-260
  Google Scholar
• 29. Fort P., Moses N., Fasano M., Goldberg T., Lifshitz F.: Breast and soyformulafeedings in early infancy and the prevalence of autoimmunethyroid disease in children. J. Am. Coll. Nutr., 1990; 9: 164-167
  Google Scholar
• 30. Gierach M., Gierach J., Skowrońska A., Rutkowska E., SpychalskaM., Pujanek M., Junik R.: Hashimoto’s thyroiditis and carbohydratemetabolism disorders in patients hospitalised in the Department of Endocrinologyand Diabetology of Ludwik Rydygier Collegium Medicumin Bydgoszcz between 2001 and 2010. Endokrynol. Pol., 2012; 63: 14-17
  Google Scholar
• 31. Gietka-Czernel M., Dębska M., Kretowicz P., Jastrzębska H., KondrackaA., Snochowska H., Ołtarzewski M.: Iodine status of pregnant womenfrom central Poland ten years after introduction of iodine prophylaxisprogramme. Endokrynol. Pol., 2010; 61: 646-651
  Google Scholar
• 32. Gołębiowska-Gągała B., Szewczyk L.: Wpływ hormonów tarczycyna regulację przemiany białkowo-aminokwasowej. Endokrynol. Ped.,2005; 4: 49-54
  Google Scholar
• 33. Grzesiuk W., Pragacz A., Szydlarska D.: Zaburzenia gospodarki wę-glowodanowej u osób w podeszłym wieku z chorobami gruczołów wydzielaniawewnętrznego. Geriatria, 2008; 1: 45-54
  Google Scholar
• 34. Hess S.Y., Zimmermann M.B.: The effect of micronutrient deficiencieson iodine nutrition and thyroid metabolism. Int. J. Vitamin. Nutr.Res., 2004; 74: 103-115
  Google Scholar
• 35. Iacobellis G., Ribaudo M.C., Zappaterreno A., Iannucci C.V., LeonettiF.: Relationship of thyroid function with body mass index, leptin, insulinsensivity and adiponectin in euthyroid obese women. Clin. Endocrinol.,2005; 62: 487-491
  Google Scholar
• 36. Ingenbleek Y., Beckers C.: Triiodothyronine and thyroid-stimulatinghormone in protein-calorie malnutrition in infants. Lancet, 1975;2: 845-848
  Google Scholar
• 37. Intidhar L.S., Chaabouni A.M., Kraiem T., Attia N., Gritli S., May A.,Ben Slimane F.: Thyroid carcinoma and Hashimoto thyroiditis. Ann.Otolaryngol. Chir. Cerviofac., 2006; 123: 175-178
  Google Scholar
• 38. Ishizuki Y., Hirooka Y., Murata Y., Togashi K.: The effects on thyroidgland of soybeans admistered experimentally in healthy subjects. NihonNaibunpi Gakkai Zasshi, 1991; 67: 622-629
  Google Scholar
• 39. Jabbar M.A., Larrea J., Shaw R.A.: Abnormal thyroid function testsin infants with congenital hypothyroidism: the influence of soy-basedformula. J. Am. Coll. Nutr., 1997; 16: 280-282
  Google Scholar
• 40. Jarosz M., Byłhak-Jachymczyk B.: Podstawy prewencji otyłości ichorób niezakaźnych. Normy żywienia człowieka. Wydawnictwo LekarskiePZWL, Warszawa 2008
  Google Scholar
• 41. Jin Y., Mailloux Ch.M., Gowan K., Riccardi S.L., LaBerge G., BennetD.C., Fain P.R., Spritz R.A.: NALP1 in vitiligo-associated multiple autoimmunedisease. N. Engl. J. Med., 2007; 356: 1216-1225
  Google Scholar
• 42. Kaczorowska M., Andrzejewska M., Bączyk I., Niedziela M., SzczepańskiM., Ponichtera J.: Występowanie celiakii u dzieci z autoimmunologicznąchorobą tarczycy. Pediatr. Współcz. Gastroenterol. Hepatol.Żywienie Dziecka, 2006; 8: 222-227
  Google Scholar
• 43. Kakleas K., Paschali E., Kefalas N., Fotinou A., Kanariou M., KarayianniC., Karavanaki K.: Factors for thyroid autoimmunity in childrenand adolescents with type 1 diabetes mellitus. Ups. J. Med. Sci., 2009;114: 214-220
  Google Scholar
• 44. Kordonouri O., Klinghammer A., Lang E.B., Gruters-Kieslich A., GrabertM., Holl R.W.: Thyroid autoimmunity in children and adolescentswith type 1 diabetes. Diabetes Care, 2002; 25: 1346-1350
  Google Scholar
• 45. Korzeniowska K., Myśliwiec M., Balcerska A.: Autoimmunologicznezapalenie tarczycy typu Hashimoto u dzieci z cukrzycą typu 1. ViaMed., 2010; 3: 89-93
  Google Scholar
• 46. Krekora-Wollny K.: Hypothyroidism and obesity. Forum Zab. Metab.,2010; 1: 63-65
  Google Scholar
• 47. Kurosad A., Nicpoń J., Kubiak K., Jankowski M., Kungl K.: Występowanie,obieg i obszary niedoboru jodu oraz główne jego źró-dła w żywieniu człowieka i zwierząt. Adv. Clin. Exp. Med., 2005; 14:1019-1025
  Google Scholar
• 48. Larizza D., Calcaterra V., De Giacomo C., De Silvestri A., Asti M.,Badulli C., Autelli M., Coslovich E., Martinetti M.: Celiac disease inchildren with autoimmune thyroid disease. J. Pediatr., 2001; 139:738-740
  Google Scholar
• 49. Lerner A., Blank M., Shoenfeld Y.: Celiac disease and autoimmunity.Isr. J. Med. Sci., 1996; 32: 33-36
  Google Scholar
• 50. Lewiński A., Hilczer M., Smyczyńska J.: Nadczynność i niedoczynnośćtarczycy-przyczyny, rozpoznawanie i leczenie. Przew. Lek., 2002;10: 52-62
  Google Scholar
• 51. Maxwell C., Volpe S.L.: Effect of zinc supplementation on thyroidhormone function. Ann. Nutr. Metab., 2007; 51: 188-194
  Google Scholar
• 52. Miyakawa M., Tsushima T., Murakami H., Isozaki O., Takano K.:Serum leptin levels and bioelectrical impedance assessment of bodycomposition in patients with Graves’ disease and hypothyroidism. Endocr.J., 1999; 46: 665-673
  Google Scholar
• 53. Morley J.E., Gordon J., Hershman J.M.: Zinc deficiency, chronic starvation,and hypothalamic-pituitary-thyroid function. Am. J. Clin. Nutr.,1980; 33: 1767-1770
  Google Scholar
• 54. Ness-Abramof R., Nabriski D.A., Braverman L.E., Shilo L., Weiss E.,Reshef T., Shapiro M., Shenkman L.: Prevalence and evaluation of B12deficiency in patient with autoimmune thyroid disease. Am. J. Med.Sci., 2006; 332: 119-122
  Google Scholar
• 55. O´Farelly C., Gallagher R.B.: Intestinal gluten sensitivity: snapshotsof an unusual autoimmune-like disease. Immunol. Today, 1999; 13: 474-476
  Google Scholar
• 56. Omeljaniuk W. J., Dziemianowicz M., Naliwajko S.K., Bartosiuk E.,Markiewicz- Żukowska R., Borawska M.H.: Ocena sposobu żywieniapacjentek z chorobą Hashimoto. Bromat. Chem. Toksykol., 2011; 44:428-433
  Google Scholar
• 57. Orbak Z., Akin Y., Varoglu E., Tan H.: Serum thyroid hormone andthyroid gland weight measurements in protein-energy malnutrition.J. Pediatr. Endocrinol. Metab., 1998; 11: 19-24
  Google Scholar
• 58. Orzechowska-Pawilojc A., Siekierska-Hellmann M., Syrenicz A.,Sworczak K.: Homocysteine, folate, and kobalamin levels in hyperthyroidwomen before and after treatment. Endokrynol. Pol., 2009; 60:443-448
  Google Scholar
• 59. Osman A., Khalid B., Tan T.T., Wu L.L., Ng M.L.: Protein energy malnutrition,thyroid hormones and goiter among Malaysian Aboriginesand Malays. Asia Pacific J. Clin. Nutr., 1992; 1: 13-20
  Google Scholar
• 60. Peppa M., Betsi G., Dimitriadis G.: Lipid abnormalities and cardiometabolicrisk in patients with overt and subclinical thyroid disease. J.Lipids, 2011; 2011: 575840
  Google Scholar
• 61. Pietrych A., Filip R.: Wpływ diety redukcyjnej na masę ciała u osóbz nadwagą i otyłością. Probl. Hig. Epidemiol., 2011; 3: 577-579
  Google Scholar
• 62. Przybylik-Mazurek E., Hubalewska-Dydejczyk A., Huszno B.: Autoimmunehypothyroidism. Immunulogia, 2007; 3-4: 64-69
  Google Scholar
• 63. Przygodzka M., Filipowicz-Sosnowska A.: Występowanie choróbtarczycy i przeciwciał przeciwtarczycowych u kobiet chorych na reumatoidalnezapalenie stawów. Pol. Arch. Med. Wewn., 2009; 119: 39-44
  Google Scholar
• 64. Reinehr T.: Obesity and thyroid function. Molec. Cell. Endocrinol.,2010; 316: 165-171
  Google Scholar
• 65. Rodondi N., Newman A.B., Vittinghoff E., de Rekeneire N., SatterfieldS., Harris T.B., Bauer D.C.: Sublinical hypothyroidism and the riskof heart failure, other cardiovascular events and death. Arch. Intern.Med., 2005; 165: 2460-2466
  Google Scholar
• 66. Ruhla S., Weickert M.O., Arafat A.M., Osterhoff M., Isken F., SprangerJ., Schofl C., Pfeiffer A.F., Mohlig M.: A high normal TSH is associated withthe metabolic syndrome. Clin. Endocrinol., 2010; 72: 696-701
  Google Scholar
• 67. Santini F., Pinchera A., Marsili A., Ceccarini G., Castagna M.G., ValerianoR., Gianetti M., Taddei D., Centoni R., Scartabelli G., Rago T.,Mammoli C., Elisei R., Vitti P.: Lean body mass is a major determinantof levothyroxine dosage in the treatment of thyroid diseases. J. Clin.Endocrinol. Metab., 2005; 1: 124-127
  Google Scholar
• 68. Sarandol E., Tas S., Dirican M., Serdar Z.: Oxidative stress and serumparaoxonase activity in experimental hypothyroidism: effect of vitaminE supplementation. Cell Biochem. Funct., 2005; 23: 1-8
  Google Scholar
• 69. Sategna-Guidetti C., Volta U., Ciacci C., Usai P., Carlino A., FranceschiL., Camera A., Pelli A., Brossa C.: Prevalence of thyroid disordersin untreated adult celiac disease patients and effect of glutenwithdrawal: An Italian Multicenter Study. Am. J. Gastroenterol.,2001; 96: 751-757
  Google Scholar
• 70. Sendrakowska M., Zdebski Z., Kaim I., Gołkowski F., Szybiński Z.:Iodine deficiency in pregnant women in an area of moderate goiterendemia. c, 1993; 44: 367-372
  Google Scholar
• 71. Seppel T., Kosel A., Schlaghecke R.: Bioelectrical impedance assessmentof body composition in thyroid disease. Eur. J. Endocrinol.,1997; 136: 493-498
  Google Scholar
• 72. Skowrońska B., Fichna M., Fichna P.: Rola tkanki tłuszczowej wukładzie dokrewnym. Endokrynol. Otył. Zab. Przem. Mat., 2005; 3: 21-29
  Google Scholar
• 73. Smyth P.P., Hetherton A.M., Smith D.F., Radcliff M., O’Herlihy C.:Maternal iodine status and thyroid volume during pregnancy: correlationwith neonatal iodine intake. J. Clin. Endocrinol. Metab., 1997;82: 2840-2843
  Google Scholar
• 74. Spiegelman B.M., Flier J.S., Farber D., Deaconess I.B.: Obesity andthe regulation of energy balance. Cell, 2001; 104: 531-543
  Google Scholar
• 75. Sworczak K., Wiśniewski P.: The role of vitamins in the preventionand treatment of thyroid disorders. Endokrynol. Pol., 2011; 62: 340-344
  Google Scholar
• 76. Szybiński Z.: Iodine deficiency in pregnancy-a continuing publichealth problem. Endokrynol. Pol., 2005; 56: 65-71
  Google Scholar
• 77. Szybiński Z.: Work of the Polish Council for Control of Iodine DeficiencyDisorders, and the model of iodine prophylaxis in Poland. Endokrynol.Pol., 2012; 63: 156-160
  Google Scholar
• 78. Szybiński Z., Jarosz M., Hubalewska-Dydejczyk A., Stolarz-SkrzypekK., Kawecka-Jaszcz K., Traczyk I., Stoś K.: Iodine-deficiency prophylaxisand the restriction of salt consumption- a 21st century challenge. Endokrynol.Pol., 2010; 61: 135-140
  Google Scholar
• 79. Tagliaferri M., Berselli M.E., Calo G., Minocci A., Savia G., PetroniM.L., Viberti G.C., Liuzzi A.: Subclinical hypothyroidism in obese patients:relation to resting energy expenditure, serum leptin, body composition,and lipid profile. Obes. Res., 2001; 9: 196-201
  Google Scholar
• 80. Torfs C.P., King M.C., Huey B., Malmgren J., Grumet F.C.: Geneticinterrelationship between insulin-dependent diabetes mellitus, theautoimmune thyroid diseases and rheumatoid arthritis. Am. J. Hum.Genet., 1986; 38: 170-187
  Google Scholar
• 81. Tunbridge W.M.G., Evered D.C., Hall R., Appleton D., Brewis M.,Clark F., Evans J.G., Young E., Bird T., Smith P.A.: The spectrum of thyroiddisease in the community: the Whickham survey. Clin. Endocrinol.,1977; 7: 481-493
  Google Scholar
• 82. Velluzzi F., Caradonna A., Boy M.F., Pinna M.A., Cabula R., Lai M.A.,Piras E., Corda G., Mossa P., Atzeni F., Loviselli A., Usai P., Mariotti S.:Thyroid and celiac disease: clinical, serological and echographic study.Am. J. Gastroenterol., 1998; 93: 976-979
  Google Scholar
• 83. Ventura A., Neri E., Ughi C., Leopaldi A., Citta A., Not T.: Glutendependentdiabetes-related and thyroid-related autoantibodies in patientswith celiac disease. J. Pediatr., 2000; 137: 263-265
  Google Scholar
• 84. Waszkowiak K., Szymandera-Buszka K., Szewczyk M.: The contributionof dairy products to iodine intake in pregnant women’s diet. Probl.Hig. Epidemiol., 2010; 91: 560-563
  Google Scholar
• 85. Wu T.J., Huang S.M., Taylor R.L., Kao P.C.: Thyroxine effects on seruminsulin-like growth factor I levels, anthropometric measures andbody composition in patients after thyroidectomy. Ann. Clin. Lab. Sci.,2003; 33: 423-428
  Google Scholar
• 86. Zimmermann M.B.: Iodine deficiency in pregnancy and the effectsof maternal iodine supplementation on the offspring: a review. Am. J.Clin. Nutr., 2009; 89: 668S-672S
  Google Scholar
• 87. Zimmermann M.B., Burgi H., Hurrell R.F.: Iron deficiency predictspoor maternal thyroid status during pregnancy. J. Clin. Endocrinol.Metab., 2007; 92: 3436-3440
  Google Scholar
• 88. Zimmermann M.B., Jooste P.L., Mabapa N., Schoeman S., BiebingerR., Mushaphi L.F., Mbhenyane X.: Vitamin A supplementation in iodinedeficientAfrican children decreases thyrotropin stimulation of the thyroidand reduces the goiter rate. Am. J. Clin. Nutr., 2007; 86: 1040-1044
  Google Scholar
• 89. Zimmermann M.B., Kohrle J.: The impact of iron and selenium deficiencieson iodine and thyroid metabolism: biochemistry and relevanceto public health. Thyroid, 2002; 12: 867-878
  Google Scholar

Pełna treść artykułu